Aarons Missouri Burger Recipe

Aarons Missouri Burger Ingredients

• 1 pound lean ground beef
• 2 teaspoons onion powder
• 1/4 cup honey mustard
• 1 teaspoon garlic powder
• 2 teaspoons crushed red pepper
• 1/2 teaspoon salt
• 1/4 cup brown sugar
• 2 tablespoons olive oil
• 4 slices Swiss cheese (optional)
• 4 hamburger buns

Directions

1. Mix the ground beef, onion powder, honey mustard, garlic powder, crushed red pepper, salt, and brown sugar in a large bowl. Shape into 4 patties.
2. Heat the olive oil in a large skillet over medium heat. Cook the burgers, turning occasionally, to desired temperature, 15 to 20 minutes for well done. Top each patty with a slice of Swiss cheese shortly before removing from the skillet; serve on hamburger buns.